HEINZELMANN CHEF-X TESTING

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Heinzelmann CHEF-X - für die ständigen Belastungen eines täglichen Gebrauchs in Professionellen Küchen. Mit Hilfe dieser Küchenmaschine bewältigen Sie Vor- und Zubereitungsschritte schnell und konsistent - ohne Qualitätsabstriche.

All the features you expect and more.

DESIGNED WITH CHEFS, FOR CHEFS

The Heinzelmann CHEF-X is a multi-functional professional kitchen machine, jointly developed with chefs and our German engineering team to meet the demands of even the busiest professional kitchens.

GERMAN TECHNOCLOGY COMPONENTS

Wir garantieren ein Höchstmaß an Haltbarkeit
components to ensure maximum endurance

KRAFTVOLLER MOTOR UND EIN ROBUSTES GEHÄUSE

The 1400W motor ensures maximum performance at all speed setting ensuring consistent high quality results.

Ein unermüdlicher Teamplayer

Heinzelmann CHEF-X ist ein wahrer Alleskönner.

CHOPPrepare ingredients the way you need them, from chunky and rough-chopped to finely diced. — ZERKLEINERN
Vorbereitungn nach Wunsch, von grob bis fein.

EMULSIFYSlowly pour oil through the lid into a steady mix for easy emulsifications. — EMULGIEREN
Mühelos Emulsionen erstellen.

GRINDPulverize ingredients to create everything from smooth nut butters to fine sugar powders. — MAHLEN
Zutaten zermahlen für das Herstellen z.B. von cremiger Nussbutter bis hin zu Puderzucker.

HOMOGENIZEFully homogenize fresh or frozen ingredients. — HOMOGENISIEREN
Frische und gefrorene Zutaten vollständig homogenisieren

CREAMAchieve creamy results without the need for sifting. — CREMIG RÜHREN
Cremige Zubereitungen gelingen mühelos ohne vorheriges Sieben.

INFUSECombine flavors for delicious syrups infused with citrus, spices and more. — AROMATISIEREN
Stellen Sie köstlichen Sirup mit Zitrus-, Gewürz- und anderen Aromen her.

JUICEPreserve nutrition and flavour and minimize wastage by juicing the whole fruit. — ENTMOSTEN
Entmosten für ein Maximum an Nährstoffen und Geschmack und ein Minimum an Abfällen.

PUREEControl the final mouthfeel from silky smooth to textured purees. — PÜRIEREN
Ob herrlich cremig oder grob püriert - stets die gewünschte Konsistenz.

STIRQuickly or gently stir hot or cold ingredients to your precise specifications. — RÜHREN
Warme oder kalte Zutaten verrühren, schnell oder langsam, je nach Ihren Vorgaben.

WHIPBeat heavy cream to smooth and fluffy consistencies for mousses and more. — SCHLAGEN
für Glatte und lockerleichte Schlagsahne, ein Mousse, clotted cream und viele andere Köstlichkeiten

COOKBring ingredients or broths to the boil with controlled heating. — KOCHEN
Suppen oder Fonds kontrolliert köcheln und aufkochen.

BLENDMix ingredients of different densities in handcrafted blends. — MIXEN
Unterschiedlich feste Zutaten zu einer homogenen Masse vermischen.

CARAMELIZEBring a nutty sweet flavour to your ingredients. — KARAMELISIEREN
Verleihen Sie Ihren Zutaten eine nussig-süße Note.

Stark und beständig - Qualität und Ausdauer

EINFACHE UND INTUITIVE BENUTZUNG

1. TRANSPARENT CAP

We integrated a very useful light so you can keep control what’s happening in the pot

2. EASY TO OPEN LID

For the lid our designers incorporated 2 up-facing handle for simple and easy operation. The handle enables optimal handling during all kind of pouring action.

3. TITANIUM COATED BLADE

The titanium coating helps strengthen the blade and prevent corrosion, and after being sharpened, it will expose the steel edge underneath, giving you the best edge with higher strength and resistance - für beste Ergebnisse.

4. BOWL

2L, Güteklasse 304, gehärteter Edelstahl

5. SOLID STAND

Speziell konzipierte Gummifüße für eine reduction and a solid stand at various einen sicheren Stand bei verschiedenen Geschwindigkeitsstufen Mit 1,5-Meter-Netzkabel, das nach Bedarf Easy grip for moving your Heinzelmann CHEF-X machine where ever you need it.

6. WHISK

The CHEF-X Whisk is perfect for preparing sauces and mousses, beating egg whites, whipping cream, mayonnaise or making your favourite flavoured butter with herbs and spices.

7. SIMMERING BASKET

The Simmering Basket fits perfectly inside Heinzelmann CHEF-X mixing Bowl and is ideal for preparing side dishes such as rice, potatoes or vegetables for ‘all-in-one’ dishes.

8. SPATULA

The CHEF-X Spatula is tailored to the shape of the mixing bowl, which makes scraping easier. The handy hook of spatula, which is designed to fit into a corresponding notch on the rim of the simmering basket. By inserting the hook into the notch, you can safely remove the simmering basket.

WHY HEINZELMANN CHEF-X

Seven Reasons make it different

Reason 1 : Designed with chefs, for chefs

The Heinzelmann CHEF-X is a multi-functional professional kitchen machine, jointly developed with chefs and our German engineering team to meet the demands of even the busiest professional kitchens.

Reason 2 : Speed / Blade

A powerful motor drives the 4-angled specially hardened blade up to a maximum speed of 10,500 RPM to deliver the finest results. The Titanium Coated Blade gives you the best edge with higher strength and resistance to corrosion over the length of the blade.

Reason 3 : Manual Control Panel

The easy to operate manual controls gives an extensive variety of combinations between the temperature and speed, making your busy service kitchen more efficient, easier to work in and with increased productivity.

Reason 4 : Lid with LED Light (Patent)

The Heinzelmann CHEF-X is a multi-functional professional. The integrated light gives you quick visual and helps you keep control and of what is happening in the pot during operation.

Reason 5 : Pause

The useful PAUSE function enables you to interrupt the operation for tasting and testing the texture without the need to reset the settings.

Reason 6 : Multi-Pulse (Patent)

It offers a power adjustment in various interval speed operations, allowing different blending results. This brings a creative feature to chefs for their new dishes.

Reason 7 : The Design

In Germany ones says: “The eyes eat with” and this is what encouraged us to create a stylish design for the Heinzelmann CHEF-X.

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