Zacusca, a beloved Romanian spread, is a vibrant blend of roasted eggplant and red peppers.

Often enjoyed as a topping for bread, it also shines as a relish for meats. While often categorized as a spread, it can also be considered a sauce or salsa, similar to its Serbian counterpart, Ajvar.

CHEF-X provides the flexibility to achieve your desired Zacusca texture, with 10 speed settings to create everything from chunky spreads to silky pastes.