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Heinzelmann CHEF-S2 適用於 80 公升或以下的容量，適合真空低溫烹調各種菜餚和食品。 當您選擇真空低溫烹調時，味道、質地和營養成分都會保留。
Heinzelmann CHEF-S2 creates food with less fat and salt is used in the preparation, products do not burn or separate as the water does not get hotter than 99ºC. By cooking vacuum-packed dishes at a constant temperature, they also do not dry out.
三成熟
49°C (120°F), 2 小時
四成熟
55°C (130°F), 2 小時
五成熟
60°C (140°F), 2 小時
七成熟
65°C (150°F), 2 小時
全熟
70°C (160°F), 2 小時
Accurate to ±0.1 ̊C/ ̊F to keep the food at the exact level of doneness
Accurate to ±0.1 ̊C/ ̊F to keep the food at the exact level of doneness
Power
Temperature Unit Switch Button
Temperature, Time Setting
Adjustment Button
Start/Stop Button
Temperature Display (6)
Temperature Display (7)
Time Display (8)
Press this button to wake up the machine and enter standby mode, ready to work, at this time, the Display (6) will shows the current temperature. The Display (7) shows the last working process’ set temperature. The target temperature set in the working process, the Display (8) shows the last working process’ set working hours.
Press on “ °C / °F” to select the temperature display unit of the machine. There are two temperature units of Celsius and Fahrenheit
to choose from.
Press on this button to switch between the temperature and time
Press on (3) to select the temperature or time to be adjusted, then use the “+” and “-” buttons.
In Standby mode, press , the machine starts working. and starts flashing.
> Wait for target temperature to be reached.
> Only after the set target temperature is reached,
indicated by a beep.
> Second Press , the time begins to count down.
“ : ”starts flashing.
> Third Press , the machine stops working, back
to standby mode.
Display shows real-time working temperature
Display shows the set operating temperature
In standby mode, the set target time is displayed.
In working mode, the remaining working time is
displayed.
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